Dr. Vivian Valencia currently teach in the Sustainable Agriculture and Food Systems program in the Department of Environment, Agriculture and Geography at Bishop’s University.
Current teaching
Bishop's University, Sherbrooke, Canada
- ESG570 “Special Topics in Climate and Environmental Change: Science and Practices for Climate Action” 2025
- AGR211 “Lighthouse Farms for a Sustainable Future” 2022, 2024
- AGR471 “Creating a lighthouse network: Identifying Quebec's Extraordinary Agri-food Initiatives” 2023
- AGR472 “What are desirable futures for Quebec’s food system?” 2024
- AGR333 “Climate Change, Agriculture, and Food Security” 2024, 2025
- AGR200 “Methods for studying sustainable food systems” 2023, 2025
Prior teaching
Wageningen University & Research, The Netherlands
- Coordinator & Lecturer, “Methods for Reading Sustainable Foodscapes”* 2019, 2020, 2021
- Lecturer, “Exploring the Future of Food and Farming” 2021
- Lecturer, “Organic Agriculture & Society” 2018, 2019
Awarded “Best Advanced course” in Wageningen University & Research, 2021.
https://www.resource-online.nl/index.php/2021/06/24/its-raining-excellent-education-awards/?lang=en
Columbia University, New York City, USA
- Instructor, “Ecological Perspectives on Food Production”** **Columbia University Graduate Student Teaching Scholar 2014, 2015